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Blended Chocolate Chia Pudding Mousse

Jordana
Blended Chia Seed Pudding is for the people who do not really like chia seed pudding. Traditional chia pudding has a particular texture that I honestly am not fond of, but when your blend the chia seeds with almond milk you get a lovely mousse / pudding like texture!
5 from 1 vote
Prep Time 5 minutes
Chill Time 8 hours
Course Breakfast, Dessert, Snack
Servings 2

Equipment

  • Mason jar or air tight container

Ingredients
  

  • 1/2 cup Chia Seeds
  • 1 1/2 cup Nut Milk I prefer unsweetened vanilla almond milk
  • 2 tbsp Cocoa Powder
  • 1/4 tsp Vanilla Extract
  • 1 1/2 tbsp Maple Syrup
  • Toppings of your choice Coconut flakes, nut, fruits, cocoa nibs, yogurt, etc.

Instructions
 

  • Combine all ingredients in a high speed blender. Blend on high for 1-2 minutes or until completley smooth.
  • Transfer mixture to mason jars and add toppings. Close the lids and chill over night.
  • Enjoy the next morning or for up to 5 days (when refridgerated).
Keyword chia mousse, chia pudding, healthy breakfast, healthy dessert